Pinkglow® Jägermeister Martini

Approx. Serving Size: 3.5 oz (1 cocktail)

Ingredients :

• Pinkglow® pineapple

• 1.5 oz Jägermeister

• Ice Cubes

• Chilled Martini Glass 

• Boston Shaker 


  1. Fill shaker with ice cubes

  2. Cut Pinkglow® in half. Use a sharp knife to peel the pineapple. Cut around the core to make pineapple wedges and discard the core. Cut the wedges into large chunks. Add the pineapple chunks into a blender and blend until smooth to create a juice

  3. Pour in Jägermeister

  4. Pour 2 oz of Pinkglow® juice

  5. Shake thoroughly 

  6. Pour into the chilled martini glass

  7. Add Pinkglow® wedge as a garnish (optional)